In Addis Abeba, Moplaco operates in a facility of more than 4,000 square metres, Two separate stores, each process either washed coffee or Sundried coffee. Modern machines and a 12 channel electronic sorter allow the company to process up to thirty metric tons a day. All finishing touches are done by women carefully handpicking the coffee, to ensure optimum quality.
Bole K/Ketema, K:14, House Number: NEW
This is the Original House of Moplaco, its birth place, founded in 1972. Harar and Sundried West Arusi coffee is only processed in those premises. We take pride in those premises as not only they are unique and old, but they lie deep in our heart, the heart of Harar coffee.
Situated both in Yirgachefe city and Chelelectu, two drying mills fully equipped to process and pulp Sundried coffee, are used for our own Sundried Yirgachefe coffee. Established in 2005, this was the birth place of our founder's Speciality Coffee.